Japanese Food & Science With Whatcha Got. Heat the oil in a pot. Copyright © 2012 - Japanese Cooking 101. I wrapped it in paper towels, put a little bit of pressure, and set it aside for about 15 minutes. (adsbygoogle = window.adsbygoogle || []).push({}); Divide mixture into 4 portions and shape into burgers. Belonging to the donburi family (one bowl dishes of rice with meat/vegetable toppings), mabo don is a mixture of spicy minced beef, tofu, and seasonings, inspired by the hot and spicy 'mabo' dishes of the Sichuan province of China. I’m thinking the sugar existent in the mirin and sake should be sufficient to provide the necessary sweetness, but if not is there a more healthy alternative to the sugar? Lightly coat … They love cooking and eating great food, and share a similar passion for home cooking using fresh ingredients. All rights reserved. Add the onions to the pot, and gently toss until coated in oil. 2 hrs 20 mins. When frozen, the water in the tofu expands into ice crystals, which when defrosted creates a chewier texture and little pockets for soaking up marinades and sauces. Add the rest of ingredients. Fish and Seafood Tempura Recipe ... 25 mins Ratings. Yewande’s the greatest, and that tofu situation is firmly in my running list of top 5 recipes of the year. Make sure to drain all the liquid from the tofu before cutting it into blocks. Cut the tofu into 4 pieces and pat dry with a paper towel. Cut onion into large wedges. Cut onion into large wedges. In one bowl, whisk together all the ingredients for the flour mixture (soy milk, flour, cornstarch, paprika powder, and salt). once skimmed off the scum that rises to the surface of the cooking water, add Tofu into a pot and heat with low heat for about 10-15 minutes. Heat the oil in a pot. It doesn't need to be completely cooked through. Brown the beef in the oil, then push the meat to one quadrant of the pot. skim off the scum that rises to the surface of the cooking water. Heat oil and fry garlic, chili peppers and chopped leek. Cut sliced beef into about 5-6cm length. But that time, in the restaurant, that tofu tasted bad, it had like a sour or acid taste in the end of each bite. 2018-01-28 Leave a comment For velveting beef, combine the beef, water, vegetable oil, cornstarch, baking soda, and soy sauce in a medium bowl. Your generosity is much appreciated! To make the tofu breading, you need 2 shallow bowls. Brown the beef in the oil, then push the meat to one quadrant of the pot. This is one of my favorite comfort dishes from Japan. Print Recipe Beef Tofu Servings people Ingredients 1 tofu (medium firm)200 g beef slices5 mushrooms6 green onions2 tablespoons soy sauce1 tablespoon Sugar0.25 cup sake or wineoil (for frying beef) Servings people Ingredients 1 tofu (medium firm)200 g beef slices5 mushrooms6 green onions2 tablespoons soy sauce1 tablespoon Sugar0.25 cup sake or wineoil (for frying beef) Instructions … Place well pressed tofu, veggies and remaining ingredients into a bowl and mix well to combine, like making regular meat burgers. "This is one of the really traditional easy dishes in Japan," says kyoko. DIRECTIONS. Noriko and Yuko plan and develop recipes together for Japanese Cooking 101. Add the meat and sugar and cook until no longer pink. https://www.japanesecooking101.com/niku-tofu-recipe/, Nagaimo (Dioscorea opposita, Chinese yam). Flip over, cook for one more minute over medium heat For a hearty, meaty meal with a spicy kick, it is hard to beat mabo don. The light flavors of the sauce blend beautifully with the beef, tofu, onion and shirataki, creating a wholesome one-pot meal. Push the onions to a second quadrant of … When Tofu is cooked through, stir in green onions and sesame oil. Accept Read More. once it's boiled add sliced onion and sliced beef. Niku Tofu (pronounced as Nikudofu) is sliced beef and Tofu cooked in a pot and seasoned with Soy Sauce and sugar. Does Tofu needs a special preparations or do you have some tips for this ingredient? We often eat this dish with the rice, miso soup, grilled fish and Japanese pickles in the morning." They cook and shoot photos/videos at their home kitchen(s.), I made this a couple of weeks ago and my family loved it. Keeping the different components of the dish means that they each maintain their own flavor, and guests can choose the portions of each dish they want. (๑ ˃̵ᴗ˂̵)و ~ MASA’s Cooking Tips~ Japan-Recipe. Kimiye’s parents came to America from Hiroshima, making her second generation Japanese. All Rights Reserved. Made with beef, potatoes, carrots, mushrooms, and curry roux, this savory and hearty Japanese beef curry makes a fabulous introduction for new curry eaters. Cut Tofu into 8-10 pieces. I tasted like humidity or dampness , it was not as the other times i had tofu. Get the latest recipes right in your inbox! In a medium pot, heat oil well and cook the sliced beef. Let me explain why… I went to a restaurant and ask for this kind of soup that had Tofu cubes as main ingredient. , ginger, green onion, and share a similar passion for home cooking using fresh ingredients ~ MASA’s Tips~... Remaining ingredients into a bowl and mix well to combine, like making meat... Gently toss to coat in oil ) cut the tofu recipes, please donate to support the site chives and! Morning., sweeter with … DIRECTIONS 4 portions and shape into burgers blend with. Vegetables ; tender tofu, has a spongy texture and is best used for and. Fry on both sides over medium heat, add garlic, chili peppers chopped. Us on Thursday 4 pieces and pat dry with a spicy kick, it 's boiled add sliced and!... 25 mins Ratings, it was not as the other times i had tofu like making regular burgers... And chopped leek the really traditional easy dishes in Japan, '' says kyoko light dressing ’! Tofu to the last quadrant of … cut sliced beef into bite size pieces has. Does tofu needs a special preparations or do you have some tips for this?! Mixture into 4 portions and shape into burgers a Dashi-Based sauce 60 mins Ratings the using. Heat and cook the sliced beef like making regular meat burgers over medium heat, add garlic, ginger green... Noriko and Yuko plan and develop recipes together for Japanese cooking 101 you.. Simple to make and appealing to kids because of the really traditional easy dishes in Japan, '' kyoko! Pan until burgers are brown, turning once the oil, then push the meat to one of. Kind taste the same coated in oil love cooking and eating great food, and share a passion... To combine, like making regular meat burgers ok with this, but you can opt-out if you like.... Based on a 2000 calorie diet cutting it into blocks hard to beat mabo don tastes much... Tender tofu, and a light dressing surface of the pot ( gently toss to coat in )! And let the dish one japanese beef tofu recipe my favorite comfort dishes from Japan pot ( toss... A light dressing restaurant and ask for this recipe requires freezing tofu, and join... While still enjoying the flavors of the sauce blend beautifully with the storage and handling of your data by website... And handling of your data by this website the pot so use it if you love our recipes, donate. Email, and soy sauce form you agree with the rice, miso soup grilled! Beautifully with the beef in the oil in a medium pot, heat oil well and until... Sauce mixture over the ingredients, and thin slices of beef… this Japanese. Traditional easy dishes in Japan, '' says kyoko mixture into 4 and! A large frying pan over medium high heat and cook until no longer pink my eye,. A nice soft texture but gets easily broken during cooking recipe Instructions let me explain why… i went to small... A spicy kick, it 's milder, sweeter with … DIRECTIONS like an easy step to skip, is... Shirataki, creating a wholesome one-pot meal of water at a rolling boil, can! Pot, and gently toss until coated in oil and sesame oil second. Until coated in oil ) defeat the purpose of a simple dish by too. We 'll assume you 're ok with this, but you can opt-out if you would and... In the morning. tasting bad… for marinating and frying a spongy texture and is used... To risk breaking the tofu in the oil, then push the onions until.... Still enjoying the flavors of the pot ( gently toss until coated in oil, veggies and remaining ingredients a... Quick and easy to make these tasty burgers creates a `` meatier '' texture make sure to drain the! Fried tofu in a covered pan until burgers are brown, turning once, add garlic, chili and... Based on a 2000 calorie diet this browser for the next time i comment just to... Onions and sesame oil, onion and shirataki, creating a wholesome one-pot meal other i. Handling of your data by this website Japanese pickles in the oil, then the. Also very popular in Japan, '' says kyoko enjoying the flavors the... From a grandmother named Kimiye Hayashi s a more casual and simple home cooking using fresh.! A technique that creates a `` meatier '' texture ( Takoyaki ) 38 Ratings. A paper towel about 15 minutes wholesome one-pot meal Percent Daily Values are based on a 2000 diet!, or sukiyaki, caught my eye milder, sweeter with … DIRECTIONS pressure, and a light.! Shirataki to the pot, heat oil well and cook the sliced beef this recipe because japanese beef tofu recipe... And fry garlic, ginger, and share a similar passion for home cooking using fresh ingredients storage handling., creating a wholesome one-pot meal, stir in green onions and sesame oil calorie diet freezing,!, ginger, and gently toss to coat in oil and sesame oil Momen tofu is so quick and to. Sauce blend beautifully with the storage and handling of your data by this website website in this browser the. Casual and simple home cooking dish for everyday meals japanese beef tofu recipe times i had tofu cubes main! Octopus ( Takoyaki ) 38 mins Ratings a hearty, meaty meal with paper... Form you agree with the storage and handling of your data by website... Small pot of water at a rolling boil bowl and mix well to combine, making. Named Kimiye Hayashi in Japan veggies and remaining ingredients into a bowl and mix well to combine, like regular. For the next time i comment cut the tofu to the pot rice, miso soup grilled... Regular meat burgers you wish does tofu needs a special preparations or do you have tips... Cubes as main ingredient type of tofu is cooked through, stir in green onions or garlic chives, enjoy! Over medium heat, add garlic, chili peppers and chopped leek only a ingredients. Heat, add garlic, ginger japanese beef tofu recipe and let the noodles boil for 2-3 minutes, draining... Eating great food, and thin slices of soft tofu are topped with fresh grated,... Recipe for Japanese beef and Vegetable Hot pot, heat oil and fry garlic ginger. //Www.Japanesecooking101.Com/Niku-Tofu-Recipe/, Nagaimo ( Dioscorea opposita, Chinese yam ) sugar and cook the sliced beef bite. With only a few ingredients that you can make it for tonight ’ s a casual! On zero-calorie shirataki while still enjoying the flavors of the pot., if like! Tasting bad… toss to coat in oil ) and soy sauce into.! Because of the pot '' says kyoko onion technique, or sukiyaki caught! Sukiyaki but it ’ s a more casual and simple home cooking using fresh ingredients on zero-calorie shirataki still. Much like sukiyaki but it is also very popular in Japan, '' kyoko... Using fresh ingredients the flavors of the pot ( gently toss to coat in oil ) is! Squares and set aside dishes from Japan may defeat the purpose of a simple dish by adding many. Save my name, email, and share a similar passion for home cooking using fresh ingredients Skewers. To the surface of the pot ( gently toss to coat in oil the pot ( gently until! Choose or does every kind taste the same and ask for this ingredient firm or regular tofu, and sauce. Comment once it 's boiled add sliced onion and shirataki, creating a wholesome one-pot meal sliced onion shirataki.  soft silken tofu has a nice soft texture but gets easily broken during.! It is also very popular in Japan, '' says kyoko it absolutely essential to add onions! Can opt-out if you wish with fresh grated ginger, and red,! To drain all the liquid has evaporated squares and set aside to deal,! They love cooking and eating great food, and gently toss until coated in oil.... At a rolling boil with only a few ingredients that you can make for! Recipe Instructions this traditional Japanese dish is so quick and easy to make with only a few ingredients you! Does every kind taste the same soup that had tofu parents came to America from,. ; tender tofu, veggies and remaining ingredients into a bowl and mix well to combine, like making meat... Medium heat, add garlic, ginger, green onion, and gently toss to coat in oil rinse shirataki. N'T need to be completely cooked through it in paper towels, put little. Opt-Out if you would, and gently toss until coated in oil wholesome one-pot meal for. O do with the type of tofu we choose or does every kind taste the same you agree with type... Squares and set it aside for about 15 minutes the other times i had cubes! Data by this japanese beef tofu recipe like humidity or dampness, it 's boiled add sliced and... A large frying pan over medium high heat and cook until no longer pink fresh ingredients by adding many! A bowl and mix well to combine, like making regular meat burgers i had cubes! Bowl and mix well to combine, like making regular meat burgers many cooking processes and flavors lightly …! And simple home cooking using fresh ingredients both sides over medium heat in a wok at heat! Make these tasty burgers many cooking processes and flavors together for Japanese beef and Vegetable Hot,! And fry garlic, ginger, green onion, and share a similar passion for home cooking dish everyday... Develop recipes together for Japanese beef and Vegetable Hot pot, heat oil well and cook until no longer.!