You could also use 1 tablespoon of oil and 1 tablespoon of butter for extra flavor. In the South, there’s never a bad time to serve ham; this has never been truer than the case of the humble Ham Steak. The Ingredients… We keep a supply of individually packaged ham steaks in the freezer at all times. Lots of easy and great tips here! Sprinkle cloves … They will take only a few minutes on each side, and less than 10 minutes to get a proper sear. OVEN COOKED BEAN SOUP Combine all ingredients in a large pot, roaster or Dutch oven. Bookmark delicious Southern Ham and Cheese Quiche and this quick and easy Ham and Gruyere Melt to make next! Jan 16, 2020 - Explore Thandi V's board "Ham steak recipes", followed by 2032 people on Pinterest. I didn't have whole cloves either so I used about a 1/2 t. of ground cloves. Add the ham steak to your preheated frying pan and let it brown on one side. Made with ham steak, soy sauce, sherry wine, butter, ginger, water Fully cooked steaks are reddish-pink in color and have usually been cured with salt, other flavors, and color enhancements. Combine remaining ingredients and brush over the steaks. If I made this again I would use way less water-- just enough to cover the bottom of the pan not enough to cover the ham itself-- to see if I could bring the other ingredients to the forefront. Mix the pineapple juice with the brown sugar. Wrap the glazed ham in the aluminum foil and place it in the pan. Made Mac n cheese and green beans to go with. Flip and cook the other side until brown, about 1-2 minutes. Looking forward to enjoying this for breakfast tomorrow, indeed! Spread the pineapple chunks evenly over and around the steaks. You want that brown sugar to remain intact on the top. * Percent Daily Values are based on a 2000 calorie diet. Ham Steaks come from the upper back leg of the pig. 1 2 Next 1. Wow. It made a very moist ham slice. Such an easy and awesome recipe. You can also add potatoes and onions to the baking dish for a one pot meal, and sprinkle with pepper or mustard for … This shall do it. This is what I need at the moment. Oven Heat the oven to 350 F. Place the ham steaks in a baking dish. I flipped it over while cooking but it still turned out dry. Then tossed into a 425° oven ( i run all my ovens @425) for 25 min. Most of these recipes call for a fully cooked ham. Preheat oven to 350 degrees and line a 9x13 baking pan with foil. Made Mac n cheese and green beans to go with. Carefully turn ham steak over, pour glazing sauce over top of ham steak, making sure to spread to completely cover the ham. In a bowl or 2-cup measure, combine the brown sugar and cornstarch; blend well. Place ham steak on piping hot baking sheet and cook for 10 minutes. Be sure to check out the recipe index where you can browse recipes by meal type and category! Arrange ham steaks in baking dish, coating with sugar mixture. Preheat baking sheet in oven for 30 minutes. Spread pineapple over ham; top with the second ham steak. Easy recipe to throw together after work. Out of this world! Melt butter and ground cloves together in a small microwave safe bowl, then add over the ham steak. Don’t forget the Red-Eye Gravy on the side! If you aren't using a glaze and simply want to heat the ham, the packaging should have instructions for reheating the ham to a temperature of 140 F. … A slice of ham from a whole ham roast, individually packaged. Remove ham steak from the skillet and keep warm. I covered the dish with foil as others suggested and used ground cloves instead of whole cloves. If this is the case, simply bring the oil to temperature over medium-high heat before adding your Ham Steaks to the pan. Mix water, brown sugar, Worcestershire sauce, and cloves in a baking dish. Cook for 3 minutes on one side, then flip and cook for 2 minutes more. Spray lightly with nonstick cooking spray. Pre-cooked steaks will bear the term “cured” or possibly “hickory smoked” on the packaging. Also great in slow cooker! How to cook Ham Steaks on the stovetop! Add the ketchup, the juice from the pineapple, vinegar, minced onion, Worcestershire sauce, and pepper. Add more water as needed to cover ham. DIRECTIONS Mix together maple syrup, vinegar and mustard in small bowl. See more ideas about recipes, ham steaks, ham steak recipes. Ham Steak with Raspberries and Pineapple Open Source Food. When we get pork from Rihms Foods in Cambridge City, Ind., this cut of meat is always on our list. So I am sharing my husbands recipe for ham steaks with pineapple. Bake at 350 degrees for 35 minutes. Hubs even requested that I make ham steaks this way all the time. You’ll find recipe directions for both glazes in the “how-to” section and the recipe card below. baking dish, sprinkled a little ground cloves as I didn't have whole ones on hand, and flipped the ham steaks over halfway through cooking. My family was not filled with many outstanding cooks, but they made the best of what they had, and some of these recipes live on with me as hits. In a medium skillet over medium-high heat, heat 1 tablespoon oil. Comfort food recipes with real ingredients made easy! Otherwise a very easy straightforward recipe for dinner. Out of this world! Cook an additional 2-3 minutes per side or until heated through and glaze is sticky. Brush one side of ham steak Ham Steaks Ham steaks are a center-cut slice of ham from the upper portion of the pig's hind leg. Whisk together the … Arrange ham steaks in a baking dish. This Southern Cola Ham steak is a recipe inspired by the hunt for a childhood favorite. Add the ketchup, water, brown … What a great way to start my day! Learn how to make this classic winter warmer with recipes from around the world. Combine the brown sugar, mustard, vinegar, and cloves in a bowl and mix until the sugar is mostly dissolved. Remove from the pan, and brush both sides with maple syrup. Add comma separated list of ingredients to include in recipe. Then, flip and sear it about 3 minutes more. Your email address will not be published. In a large saute pan set over moderately high heat, melt 2 … In addition to the ingredients above, you will need 2 tablespoons of butter and 1/3 cup brown sugar. Not to bad for a first run, now to fine tune this and see where it takes me. This way you know exactly you’re working with. 5. Have a snack or save it for another use. Whisk brown sugar, maple syrup, Dijon mustard, and vinegar in a bowl; pour over ham steaks. Hubs even requested that I make ham steaks this way all the time. If you’re using this protein as a quick-fix dinner idea, serve it with potatoes or mac and cheese, and a nice green veggie like peas or broccoli to round out the meal. Follow the recipe above, omitting step 4. I’m going to try this over the weekend. Place ham steak back in the skillet and cook for another 5 minutes with the caramelized glaze. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Pat the ham steak dry with a paper towel and cut in half if needed to fit in the skillet. Can’t get enough ham recipes? If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Home > Recipes > ham steak in oven Did you mean ham steak in? The packaging will indicate whether or not it is cooked. If this is the case, simply bring the oil to temperature over medium-high heat before adding the steaks to the pan. Remove the steaks from the pan, and add two tablespoons of butter. Serve and enjoy! Thanks. Bake for another 35 minutes Transfer ham to a platter and let stand 15 minutes before carving. Bonus: Once the bacon has finished cooking, you can either serve it alongside your steaks for an extra side of porky protein, have yourself a pre-breakfast/dinner snack, or save it for another use altogether. Preheat oven to 350 degrees F (175 degrees C). Start cooking. In fact, you can use it in almost any recipe that calls for diced ham. Remove from the pan, brush lightly with maple syrup, and serve! You saved Easy Baked Ham Steaks to your. Bake the ham for 3 hours (or 20 -25 minutes per pound). Set aside. Heat bacon grease or oil over medium-high heat. The ham was nice and moist. Lay the sprigs of thyme over the ham steaks. Goes great with scalloped potatoes or mac and cheese! A quick sear in bacon grease and a brush of maple syrup is all you need for this quick and easy recipe. February 24, 2020 by Kelly Anthony 8 Comments. Add the bacon to a large frypan or skillet over medium-high heat. Heat the bacon grease (or oil) over medium-high heat. This is everything a gourmet meal should be, and then some! Cook until sugar is dissolved, approximately 5 minutes. It was such easy prep, it was nice to be able to concentrate on the side dishes to accompany this meal. I baked my ham covered. Preheat the oven to the highest temperature setting. Info. Chop it into bits and add to other recipes that call for leftover ham like Chicken Cordon Bleu Lasagna. Place the ham in the prepared baking pan. Our recipes include pictures, are easy to follow, and can be saved to your recipe box. I also use pineapple slices and it tastes great! Information is not currently available for this nutrient. Followed recipe to the letter. Line a rimmed baking pan with foil. I used the smallest bake dish the ham would fit into so I wouldn't have to dilute the flavors with lots of additional water needed to cover the ham but the flavors (although good) were still muted. What caught my eye first was the recipe for broiled ham steaks, both because it was surprisingly easy looking and because I had some ready to go in the fridge. Cover the entire top of the ham with the brown sugar or Turbinado. Highly recommend! Simple,easy and oh so good!I had only one ham steak and only used 1 cup of water and it turned out so good,I did flip it once and baked it at 350 for 40 minutes.I also covered with foil.I will make my ham steaks like this from now on.so much better than grilling it or pan frying.Thanks for the recipe:0). In England they call this cut "gammon" which is from the French word gambe which means "leg". Then, flip and sear for about 2 minutes more. Tablespoons of butter and 1/3 cup brown sugar and paprika. a platter let... 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