Using a large scoop, scoop and drop batter evenly into muffin cups. Fantastic! Sharing here: This made 12 regular 12 mini muffins. https://www.bbc.co.uk/food/recipes/cinnamon_banana_and_80291 Delicious!!! They also freeze well. 1/2 teaspoon salt. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Add honey, applesauce, coconut oil, vanilla extract and egg. And while I have keto blueberry muffins and keto banana bread, many of you have been asking me whether the bread can be made into muffins, or if the blueberry muffins can be made in other flavors. Here's hoping the second time (this time I actually did it right) is a charm as well. Mixed fresh & frozen blueberries, the fresh one's liquified. They have a great nutty flavor, and of course, make you feel good for being a bit healthier. I only had fresh blueberries & used ground flaxseed in place of wheat germ (since I didn't have any), & used natural cane sugar. Used whole wheat pastry flour. I'm not sure what's so healthy about the recipe - the wheat flour? Using a fork mash up bananas until just very small lumps are left. Banana Blueberry Muffins are bursting with blueberries and are so easy to make with simple ingredients! I also used fresh blueberries and didn't have wheat germ so I used ground flax seed. It, Need some easy appetizer inspiration. This FES, Y'all have been loving salmon recipes lately so he, ⁠We are beef people. All kids need to feel energized and enjoy some healthy sweet baking. Add the 2 mashed bananas, vanilla (1 teaspoon), cinnamon (1 teaspoon), pinch of nutmeg, baking powder (1 teaspoon), baking soda (1 teaspoon), and salt (1/2 teaspoon). I recommend them, my husband asked for sugar on top to make them sweeter. Line a 12-cup muffin pan with paper liners. I did use low-fat buttermilk instead of 2% b/c I had some I wanted to get rid of... plus it is lower in fat than 2% and there seems to be plenty of fat in the recipe. My kids will love these muffins! Next add in whole wheat flour, baking soda, cinnamon and salt. If you loved our Healthy Blueberry Muffins this oatmeal version is the perfect Breakfast Recipe for you. I baked them for about 30 mins but next time I'd check them in 25 b/c they were dark (but maybe b/c of the wheat flour & flaxseed?). All Rights Reserved. In any case my daughter and I will still be munching on these all day and the mini muffins are almost gone! Thanks for adding this recipe. Bake at 375 degrees for 20 minutes. I added more banana (3 large or 4 small), more blueberries, 1 and 1/2 teaspoons of cinnamon and the zest of one orange. I made these without adding to the recipe at all and the muffins were definitely keepers! I got 12 regular muffins and 12 mini muffins out of this recipe - filling the regular sized till almost full. Anyway you make them they are AMAZING! But … I am proud to say after MU-CH testing I have perfected this recipe! All can be made in 45 minutes or less. Very disappointed with the butter....it’s not healthy, too much butter, at least could be replaced with low fat yogurt or apple sauce and brown sugar....terrible recipe!!!! https://snack-girl.com/snack/healthy-banana-blueberry-oatmeal-muffins-recipe When you want one, simply remove from the freezer and microwave for 30 … I used milled flax seed instead of wheat germ, but otherwise followed the recipe exactly. next time I may try to cut down butter a bit... great way to get whole wheat into your diet.. Great way to have a healthy breakfast on-the-go in the morning. But, you can certainly subs[filtered]ute for those ingredients if healthier is the goal. Nutrition Facts This information will not be used for any purpose other than enabling you to post a comment. Homemade Banana Blueberry muffins with REAL ingredients are perfect for a quick, easy treat. Moist and fluffy! Mix together and set aside. Pour into 12 well-greased muffin cups. 375 is too high I baked mine on 350 for 25 mins n turned out perfect ! Sign Up & Get a FREE ebook with 7 easy recipes! Saturated Fat 5.2g 26% Next time I'll add yogurt or buttermilk for a bit of tang, in place of the milk. Good recipe. I made these muffins for our family and they are unbelievably mouthwatering! Love these muffins! Use mashed bananas for texture and added sweetness. The answer to both is a resounding yes! They’re naturally low calorie and are the perfect guilt-free breakfast or snack. Toss the blueberries with the 2 teaspoons flour and then gently fold them into the muffin batter. Stir in the milk and vanilla. Start by carving out a designated work area in your space. Healthy Banana Blueberry Muffins Recipe (Gluten-Free, Vegan, Dairy-Free, Refined Sugar-Free) Beaming Baker baking soda, coconut sugar, almond meal, fresh blueberries, baking powder and 7 more Gluten-Free Banana Blueberry Muffins Roti n Rice In a large bowl, beat butter and sugars with a mixer until light and fluffy. I added a little bit of cinnamon and nutmeg. In a small bowl – combine 1-1/2 cups blueberries & 1 tablespoon of white whole wheat flour & toss to coat. Using a spatula, mix until wet and dry ingredients are completely combined! I’m even giving her big people food now. Total Fat 9.0g 14% I didn't have wheat germ so omitted it, adding a little more all purpose flour. Remove from freezer and place muffins in a freezer safe storage bag. These would be perfect for breakfast or afternoon snack. These are delicious when still warm from the oven. this website. Good flavor. Sodium 268mg1 1% Apple Banana & Carrot Muffins or My banana and avocado muffins are lovely and soft, for a wheat-free option my blueberry and banana pancake muffins are super easy and kid friendly. Would suggest increasing the berry level to 1 1/2 cups. Baked at 325 degrees in my convection oven for about 18-20 mins. These are so moist and fluffy, and the perfect amount of sweetness. Calories 202 Calories from Fat 81 Not too sweet! Made with whole wheat flour and naturally sweetened with applesauce, honey and bananas! Might try a little baking powder next time. Divide the batter evenly between the muffin cups, filling each cup about two-thirds full. I love all the fresh ingredients in it. Very tasty. Thanks for the wonderful recipe. This is by far the best muffin recipe I've found . She loved the cranberry chicken salad I made a couple weeks ago, tuna, pasta sauce, nutella lava cake and these banana blueberry muffins! 1 teaspoon baking soda. If using frozen berries, they do not need to defrost first but the muffins may need a few minutes extra to cook. Blueberry Baked Oatmeal Muffins are a healthy on-the-go breakfast with bananas, blueberries, cinnamon, and oats ready in just 30 minutes! I did change it up to make vegan & lighter. I am disappointed that your recipes are often listed as "Healthy", including this one. I also subbed agave for the white sugar - a little less than called for. Spoon the batter … In another bowl, mash bananas with a fork (you should have 3/4 cup); stir in milk and vanilla. this link is to an external site that may or may not meet accessibility guidelines. Mash bananas in a large mixing bowl. Definitely not the bland and dull muffin healthy is supposed to taste like! Daily baking inspiration for the holidays and beyond! Plenty of people have their own go-to muffin recipe, but this light, moist rendition from Ellen O'Hara of Westwood, Massachusetts is hard to beat. From now on this will be the only blueberry muffins I will give them since they are healthy and homemade. Cholesterol 51mg 17% They are sweetened with natural sugars from the fruit and some honey and use whole grains. Beat bananas, honey, applesauce, brown sugar, yogurt, milk, oil, molasses, and sugar together in a … Absolutely delicious! These fluffy moist blueberry muffins are super easy. blueberries and bananas are my jam!! Still tasted good. This recipe contains a large amount of refined sugars, animal fat(butter) and refined white flour. Those Whole wheat Banana Blueberry Muffins is the best recipe to use ripe bananas. Add eggs, one at a time, beating well after each addition. Enter to Win $10,000 to Makeover Your Home! 1 large egg. So much flavor came from that. Instructions – Easy Blueberry Banana Muffins Recipe Preheat oven to 350 degrees F. Mash bananas with a fork. I like to top them with a little almond butter for some added protein. Pour the liquid mixture into the well and stir quickly and sparingly with a wooden spoon. This recipe is so simple to pull together that it can even be made for a quick breakfast! I forgot the eggs (can't believe I did that...) and they still taste great! My baby is a year! This easy, healthy banana muffin recipe comes together in one bowl in just 30 minutes with options to add a delicious crunch from heart-healthy … Soften butter in a microwave. How many of you wish you had yo, Be NYE ready with these EPIC MINI CRAB CAKES with, Step up your #cheeseboard game this holiday season, Merry Christmas friends! I am so impressed with this recipe. The ultimate healthy banana muffins are incredibly moist, dairy free and naturally sweetened with just ripe bananas and honey. These muffins are buttery and soft on the inside with big bakery tops. https://www.food.com/recipe/the-best-blueberry-banana-muffins-84592 These muffins are bursting with blueberry goodness and are only 151 calories per serving! I checked the nutritional content and these are pretty good. They are delish! They only took about 20 minutes in the oven and came out beautiful and tasty!! Made it all in one bowl: Beat butter and sugars, added eggs, than bananas in chunks, beat until they were sufficiently mashed, then milk and vanilla. These Banana Blueberry Muffins are a great healthy muffin recipe for toddlers to start with. Whisk together, slowly add wet ingredients to the dry ingredients. You certainly get flat muffins - and more of them! Sprinkle the … Would it matter if I just left out the wheat germ? Preheat oven to 375 degrees. Protein 4.0g. Really really good. 1 cup whole-wheat flour (spooned and leveled), 3/4 cup all-purpose flour, (spooned and leveled), 1/2 cup (1 stick) unsalted butter, room temperature. I'm going to try raspberry banana next batch. Plus, we have the scoop on that "add corn syrup to the water" myth. Mix the banana mixture into the flour mixture until smooth. The recipe made 13, and I calculated the calories at 211 each. Keywords: banana blueberry muffins, healthy blueberry muffins, blueberry muffin recipe, healthy muffin recipes, kid friendly, healthy snack recipes, Tag @joyfulhealthyeats on Instagram and hashtag it #joyfulhealthyeats. they are moist, fluffy and flavorful. *. Didn't rise very much. Made with whole wheat flour, cinnamon, and fresh blueberries, … Serving Size 77 g Perfect for a healthy breakfast or mid-day snack! Martha Stewart is part of the Meredith Home Group. Bake for 15-17 minutes, or until toothpick comes out clean. Bananas and yogurt also keep my Skinny Chocolate … FANTASTIC MUFFINS! Place muffins on a baking sheet in the freezer for one hour. Yummy template. 'Tis the season to enjoy (and gift!) Made with whole wheat flour and naturally sweetened with apple sauce, banana and honey ensure that these muffins stay moist! I followed the original recipe closely, only subs[filtered]uting chia seeds for the wheat germ which I didn't have. These muffins are AMAZING!!!! If the bananas on your countertop are looking overripe, don't throw them out; they'll add even more flavor to these whole-wheat muffins. Yay for less dishes to wash! I hope you a, ⚠️Put down the pre-made shrimp cocktail platte, Quick ➡️ Don't forget to make your Sangria! They have always turned out perfectly, it's a great recipe, tasty and as healthy as a muffin can get and still be light and fluffy with a nice crisp crunch to the top! Now she has a shopping cart, a purse and a little person dollhouse. Blueberries. Fresh or frozen will work in this recipe. Banana Blueberry Muffins are bursting with flavors of banana and blueberry and are guaranteed to satisfy any sweets craving. This is a keeper. Use up your ripe bananas. This simple, delicious Healthy Blueberry Banana Muffins recipe is sure to create the best blueberry muffins you’ve ever had! Add the blueberries to the batter, gently fold in. To reheat, wrap muffins with paper towel and place in microwave for 60 seconds. The mix … Bah! Put all the dry ingredients in at once and only mixed till combined. I made mini muffins for the kids and they loved them as well. It would be great to have these banana blueberry muffins on hand this week! Simple to make and the whole family enjoyed them. Amount Per Serving These are delish, especially considering how healthy they are. They have that perfect moist but fluffy texture! Sugars 9.5g In all honestly, this was the third round of testing on this recipe. They turned out great!! Substitute honey and applesauce for white sugar. Please do not list unhealthy recipes like this one as healthy. Let cool in pan 10 minutes; transfer muffins to a rack to cool 10 minutes more. VERY DELICIOUS!! It originally started off as banana blueberry bread, but I couldn’t quite get the texture and flavor right. Save my name, email, and website in this browser for the next time I comment. Using a spatula stir together until well mixed. I have been making these since the recipe was published last year. A moist easy to chew muffin that your little peanut will love! Where has time gone? Serve. Add eggs (2) and Greek yogurt (1/2 cup). Fold in frozen blueberries. Not bad for a delicious dessert-like treat! These are great toasted as well. Especially in muffins! We had these for breakfast this morning. While we are on the subject of freezers, these muffins can be frozen for up to 6 months in an airtight container or bag. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Baked at 375 degrees for 38 minutes, rotated pans, came out great -- nice crunchy top, but very moist and light interior. However temp of 375 was too high, cooked second batch at 350 and turned out fluffier! https://www.bettycrocker.com/recipes/banana-blueberry-muffins This recipe turned out great! From which platforms to use and the best books to read, bibliophiles share their advice. Did a search for healthy banana muffins & this recipe came up. I really liked these - I used fresh blueberries, and that worked fine. These vegan blueberry muffins are made with a whole wheat banana batter, and dotted with blueberries - making a healthy "banana blueberry muffin!" Divide the batter evenly among the 12 muffin cups. My husband would have s, What does your family do Christmas Day?⁠⠀. To a small bowl add blueberries with 1 tablespoon of whole wheat flour. Mix in the lightly mashed bananas. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! These are very versatile muffins. To a small bowl add mashed banana, unsweetened applesauce, coconut oil, honey, egg and vanilla extract. Just got done making these and I couldn't resist waiting 10 minutes for them to cool! Martha's recipes are always the best! We'll definetly be making this one again. Serve. What a lovely way to start a family weekend! I have to agree that I wouldn't consider this a truly "healthy" muffin recipe given the sugar, butter and traditional flours used. % Daily Value* My picky eater 4 year old daughter loves them! From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. This is a great way to use up extra bananas and blueberries! I used a lemon vodka that I had vanilla beans soaking in for over a year vs the vanilla extract...OMG!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! I am 31-week pregnant now. Making these the second time, I realized I'd used 1 and 1/3 cup milk instead of 1/3. - but they still got rave reviews. A good way to use ripe bananas. The muffins are scrumptious! The BEST Healthy Banana Blueberry Muffins you’ll ever eat! 2 ripe bananas mashed with a fork. Add butter and blueberries. © Copyright 2020 Meredith Corporation. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Line a 12-cup muffin pan with paper liners. A perfect freezable snack or breakfast treat that the whole family will love! I love that they are naturally sweetened! These are great. I didn't bother getting out the beater, I combined all of the dry ingredients, then I melted the butter, lightly beat the eggs with a fork, used buttermilk instead of plain milk, combined all the wet ingredients including mashed banana and then added the wet mix to the dry mix and mixed through. Dietary Fiber 1.6g 7% This is a keeper. 1/2 cup brown sugar. 1 cup of mashed bananas and 1/4 cup of vanilla greek yogurt do a fine job of keeping the muffins soft, tender, and moist. Mix until well combined. 1 cup + 2 teaspoons whole milk or 2%. Using cake flour vs all purpose made them lighter and I liked the crumb texture better. 2 cups whole wheat flour. definitely need to make a batch of these! A little dense, but otherwise fine. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. I added a bit of cinnamon and nutmeg for a little extra flavor. I think I stirred mine a little too hard because blueberry juice stained the tops much darker than pictured here. Add sugar and egg. This recipe is a keeper for sure!! I did my usual messing with the recipe, cutting the butter farther down, omitting the white sugar and adding a bit more brown, using 1% milk, and adding an extra 1/2 cup of blueberries. So much for baking before coffee and yoga!). Chockfull of blueberries and packed with banana, these easy Banana Blueberry Muffins are sure to be a hit with everyone!! But they're delicious, even if you completely mess up the recipe. Feel a lot better about feeding these to my 17 month old son rather than a premade store bought brand . So moist and flavorful. I better make a double batch! Cason likes them warmed up with peanut butter. My kids are eating them now nand loving every bite. They will be a regular in our house. Want more tasty and festive holiday cookie recipes and tips? Made with whole wheat flour and naturally sweetened with applesauce, honey and bananas! These fluffy moist blueberry muffins are super easy. You likely wash your hands several times a day, but are you doing so effectively? Whip em up for breakfast or simple snacks. Banana Blueberry Muffins. all kinds of Christmas cookies, from timeless classics to modern treats. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. I was surprised how much my husband liked them.. he usually doesn't like anything with nutritional value! Bake for 28-30 minutes or until the edges are just starting to turn golden brown and a cake tester … These vegan blueberry muffins are … Turned out great! Chocolate chips make a great substitution for the blueberries when you want to make a special treat. 1 tablespoon baking powder. 1/4 cup vegetable oil. I used fresh blueberries and think you can add in a few more than just a cup. These muffins turned out pretty good - my banana's weren't ripe so their flavor didn't come through. For an added treat, I sprinkle wheat germ on top of the muffins before putting them in the oven. These were fantastic! These are some of the tastiest muffins I have ever made. Use whole wheat flour instead of all purpose flour. Correction: This recipe is in the January/February 2009 issue of Everyday Food Magazine and is a reader recipe. They were fully baked after 21 minutes. Get our newest recipes in your inbox PLUS our Free E-Book with everything you need to know about cooking Chicken confidently! I had fresh blueberries and bananas in abundance so this recipe looked great....the only thing I didn't have on hand was wheat germ so I substituted oatmeal. Yum! Thanks for the recipe! Combine dry ingredients and gently stir into banana mixture. These muffins are chock full of blueberries and bananas. Just tried these muffins, with fresh blueberries and they are fantastic. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Bake until a toothpick inserted in the center of a muffin comes out clean, 25 to 28 minutes, rotating pan halfway through. I use all organic ingredients and have also substituted ground flax for the wheat germ with similar delicious results. so great for a quick morning breakfast addition before school! I usually don’t end up making something more than once, so to say I was frustrated is an understatement. Keep everything from your countertops to your dining room chairs germ-free. Divide batter among muffin cups. Banana Blueberry Muffins for kids. Add eggs, one at a time, … Just got done making them. 1 teaspoon vanilla extract. Any way you could list the nutrition facts? Total Carbohydrates 27.0g 9% These came out great. Martha Stewart may receive compensation when you click through and purchase from links contained on Cream together with a mixer on high speed. It seems like a pretty standard butter-and-sugar recipe to me. 1/2 teaspoon salt. The BEST Healthy Banana Blueberry Muffins you’ll ever eat! Gently toss blueberries to coat. Oh..I also made 6 large muffins instead of 12 reg sized ones. Preheat oven to 375 degrees. I love the healthy concept behind this recipe, but I found my first batch to be quite bland so I made the following adjustments and they turned out delicious!! Had all ingredients in the counter, so I decided to give it a try. Easy Blueberry Banana Muffins. Spoon the batter into muffin pan filling each hole about 3/4 of the way full (line or spray with cooking spray if not using the cupcake liners). These blueberry muffins look so delicious! To a large bowl add whole wheat flour, cinnamon, salt, and baking soda. Perfect for breakfast! With mixer on low, alternately add flour mixture and banana mixture to butter mixture, beginning and ending with flour mixture; mix just until combined. Will def make again!! Banana Blueberry Oatmeal Muffins are so juicy and moist! 1 large egg I used Horizon. Tasty! Be sure to download our complete guide here! No refined sugar, coconut oil and high fiber whole wheat flour. Also switched oatmeal for wheat germ. Fold in the blueberries. Bake for 15-17 minutes, or until toothpick comes out clean. I used sunflower seeds instead of the wheat germ and I thought they were a little overpowering and wouldve liked the nice crunch that walnuts provide. I made these and they were yummy, great for the kids lunch boxes. I recommend using fresh blueberries. Brown sugar, three bananas, and lots of berries make these muffins moist and delicious for days. These are delicious! Blueberry & Banana Oat Muffins with Greek Yogurt The Grey Bell salt, vanilla, baking powder, baking soda, blueberries, brown sugar and 6 more Get … In a large bowl, add bananas. Delicious fresh from the oven and also good thawed from the freezer. Almond-coconut milk (35 calories per cup), Ener-G egg replacer, added touch of flax seed, used whole wheat pastry flour & stone ground whole wheat for the white flour. https://www.inspiredtaste.net/34647/healthy-banana-blueberry-muffins-recipe Help them thrive even when the temperature drops. Happy Monday. It’s the ultimate kids lunch box snack for real food mums. Once blueberry muffins are cooled. In a large bowl, beat butter and sugars with a mixer until light and fluffy. Ok. Let's be real! Epic Fudgy Mint Chocolate Crinkle Cookies, Best Ever Cornbread Sausage Stuffing Recipe, Super Easy Homemade Whole Wheat Pizza Dough. Will make again:). 1 teaspoon cinnamon. I cannot wait to hear what you guys think. These were delicious. I did use very ripe bananas and feel that helped bring out the banana flavor, I also substituted flax seeds for the wheat germ. She is no longer a baby. They  make a great on the go breakfast if you’re in a hurry, a fiber filled food to throw into your kiddos lunch or a great protein burst for a mid-day snack!